- 2 cups egg noodles
- 1 can cream of mushroom
- 1 pkg cooked and shredded chicken breast
- 1/4 cup cheese
- plain potato chips
- frozen corn, optional
DIRECTIONS
Cook egg noodles until done.
Mix together soup and chicken, add corn if desired. Stir together with noodles and put into a baking dish for baking.
Sprinkle with cheese and crushed potato chips.
Bake about 30 min at 350 or until done.
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