If you like cheese and ranch, you’re going to love this side dish as much as we do! It takes a little more work and prepping but it’s soo worth it! Especially if your husband doesn’t mind cooking 😜 Ranch Potatoes Ingredients 9-10 red potatoes 1/2 C. ranch dressing 1 Tbsp. garlic powder 1 tsp. paprika 1 tsp. salt 1/2 tsp. black pepper 1 C. cheddar cheese, shredded 1/4 C. chives, chopped Directions Preheat oven to 400* Slice potatoes in half lengthwise then slice each half lengthwise 3 times and across 4 times to cube Bring a large pot of water to a boil and drop in chopped potatoes, cook 10 minutes Drain potatoes and mix in ranch, garlic powder, paprika, salt, and pepper Bake for 30-35 minutes or until nicely browned While still hot, mix in cheddar and chives Allow to cool for 5 minutes Serve warm and enjoy!