Crock Pot Carrot Cake

Ingredients:

1 c brown sugar

1 1/2 c water

1c grated carrot

1 c grated potato

1 c grated apple

1/2 c melted butter or margarine

1 c sugar

2 eggs

2 c flour

1 1/2 tsp baking soda

1t salt

1 t cinnamon

1/2 t cloves

1 tsp nutmeg

2 c nuts (optional)

Directions:

Mix the brown sugar and water in the bottom of crock pot. Mix remaining ingredients in large mixing bowl. Spoon mixture into crock pot over top the brown sugar/water mixture. Cook on high for 2 1/2 hours. DO NOT lift the lid at any time. Serve with ice cream