Skip to main content

Crockpot Ranch Pork Chops & Movie

Crockpot Ranch Pork Chops

2 -10.75 oz cans of cream of chicken soup
1 packet dry ranch
4-6 pork chops

Mix the cans of soup and the ranch. Place the pork chops in the slow cooker and pour the soup mixture over it. Cover it and cook on low 4-6 hours.

Yes it is THAT easy and it is SO yummy! We will be making it again!


Since dinner was a breeze today it was the perfect day to rip off the chain (countdown to Christmas chain) "Watch Christmas Movies & Eat Popcorn".


We watched Rudolph and the Island of Misfits. Each one of the kids got their own bowl of popcorn and we sat downstairs and enjoyed some time together. My kids thought this was a super special treat as we NEVER eat anything downstairs. :)

I am not too sure what tomorrows chain is but I am hoping it is another simple day haha. The older girls have faith formation tomorrow night so that all on its own makes our Wednesdays a little more hectic.

Labels:

Comments

Post a Comment

Popular posts from this blog

Marry Me Meatballs

 I can’t say no to crockpot recipes and Your Barefoot Neighbor shared this one so I had to try it. I’d like to say my children aren’t picky but they all have their own quirks when it comes to food and my youngest daughter didn’t care for the sun-dried tomatoes. Everyone else enjoyed it as it is.  Marry Me Meatballs Ingredients 2 lbs frozen Italian meatballs 4 C chicken stock 1 jar sun-dried tomatoes, drained and chopped  1 can cream of chicken soup Italian seasoning Garlic powder Onion powder  Red pepper flakes 2 lbs gnocchi (shelf stable ones) 1/2 pint heavy whipping cream Baby spinach  Shredded Parmesan cheese (I used shaved Parmesan) Directions Add meatballs, chicken stock, cream of chicken soup, sun-dried tomatoes and seasonings to crockpot. Cook on high for 3 hours. When that is done add in your gnocchi, heavy cream and baby spinach and cook for another 30 minutes on high. Top with the Parmesan cheese. Serve with garlic toast. 
Post a Comment
Read more

Sausage & Rice Casserole

 Last night we failed to pull anything out of the freezers for dinner. Seems to be a common thing here in this house and it’s quite frustrating. I went to my fridge and saw the mushrooms I had gotten and remembered there was a TikTok recipe for them. Y’all this was the EASIEST meal!  Sausage & Rice Casserole Ingredients  1 lb Jimmy Dean sausage 2 pouches of Uncle Ben’s long grain and wild rice  1 1/2 C. Mozzarella or Cheddar cheese, shredded  1 can of golden mushroom soup 1 package of sliced mushrooms  Directions Preheat oven to 350 degrees. Brown sausage, add in mushrooms once almost all the way cooked. While that’s cooking down, pop your rice pouches in the microwave per the instructions. When they’re done add them in with the sausage and mushrooms. Also add in your can of golden mushroom soup and the shredded cheese. Mix it all up and put in the oven for 15 minutes. 
Post a Comment
Read more

Product Spotlight: Memory Manager

Memory Manager Organize your digital photos from your camera, computer, scanner and cell phone. Organize with virtual Power Sort Boxes. Photo editing features such as color correction, red eye reduction, cropping and much more! Print digital photos and share photos online with ease. Preplan slide-sleeve albums. Keep track of favorite photos or photos that have been printed. Plus much more! The good thing about digital photography is taking as many photos as you want. The bad thing is dealing with all of those photos later! By using Creative Memories' software called MEMORY MANAGER you can easily organize, sort and edit all of your digital photos... best of all you can keep them all in one place on your computer! *Select information taken from creativememories.com My Insight: The last thing you want to do having a camera full of photos is get them "lost" on your computer after downloading them.... OR you may not even get to that step. You may just buy a new memory card! We...
2 comments
Read more