From: Kara Hessell
I mixed up crushed graham crackers and butter to make a crust for the bottom.
On top of that I put chocolate cake batter and sprinkled a little more graham cracker on top.
Bake according to the cake mix directions.
I cut large marshmallows in half and placed one on each cupcake as soon as it came out of the oven, then drizzled a little melted chocolate on top.
I just used melted chocolate chips.
I've learned it's a little less messy to eat if you place the graham cracker crust in the middle.
Place a little cake batter on the bottom, a layer of the graham, then more cake batter.
Enjoy!
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These look amazing so I had to share.. You can find this yourself by 'Like'-ing Kraft Foods on Facebook! :)
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